Hong Kong Dim Sum Guide
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Technical Information
| Product Title: | Hong Kong Dim Sum Guide 香港點心Guide 香港点心Guide 香港點心Guide Hong Kong Dim Sum Guide |
| Author Name(s): | Liang Wei Shan 梁偉山 梁伟山 Liang Wei Shan Liang Wei Shan |
| ISBN: | 9789621439642 |
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| Release Date: | 2009-01-16 |
| Language: | Traditional Chinese |
| Pages: | 160 Pages |
| Publisher: | Wan Li Ji Gou . Wan Li Shu Dian |
| Package Weight: | 300 (g) |
| Shipment Unit: | 2 What is it? |
| YesAsia Catalog No.: | 1014056442 |
Product Information
《香港點心guide》是徹頭徹尾的點心製作天書,揀選多過70款的香港常見點心,採用精簡編寫手法,介紹點心的標準規範,點題式解構疑難,並以實例點明成敗關鍵,最後從科學角度和理性分析點心製作的基本原理,集實用、資訊和科學於一身的點心專書。
Additional Information may be provided by the manufacturer, supplier, or a third party, and may be in its original language
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