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Jiang Hu De Shi Kong Jian : Cong Jie Tou Tan Fan Dao Jiang Jun De Can Zhuo , Ri Ben Liao Li Jiu Shi Zhe Mo Lai De

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Jiang Hu De Shi Kong Jian : Cong Jie Tou Tan Fan Dao Jiang Jun De Can Zhuo , Ri Ben Liao Li Jiu Shi Zhe Mo Lai De
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Product Title: Jiang Hu De Shi Kong Jian : Cong Jie Tou Tan Fan Dao Jiang Jun De Can Zhuo , Ri Ben Liao Li Jiu Shi Zhe Mo Lai De 江戶的食空間:從街頭攤販到將軍的餐桌,日本料理就是這麼來的 江户的食空间:从街头摊贩到将军的餐桌,日本料理就是这麽来的 江戶的食空間:從街頭攤販到將軍的餐桌,日本料理就是這麼來的 Jiang Hu De Shi Kong Jian : Cong Jie Tou Tan Fan Dao Jiang Jun De Can Zhuo , Ri Ben Liao Li Jiu Shi Zhe Mo Lai De
Author Name(s): Da Jiu Bao Yang Zi (Author) 大久保洋子 (Author) 大久保洋子 (Author) Da Jiu Bao Yang Zi (Author) Da Jiu Bao Yang Zi (Author)
ISBN: 9789571369211
Release Date: 2017-03-21
Language: Traditional Chinese
Pages: 272 Pages
Publisher: Shi Bao Chu Ban
Package Weight: 300 (g)
Shipment Unit: 2 What is it?
YesAsia Catalog No.: 1057904882

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三百年來,為什麼日本人越吃越精緻、越吃越豐富?

──穿越百年時空,重返江戶幕府時代──
從街邊的炸天婦羅攤販出發,穿梭在江戶城裡每個不同的飲食空間場所,
看見日本料理的精彩演化。

江戶飲食文化如何形塑現代日本料理的樣貌?
讓我們返回萬物匯集、百萬人口的大江戶城,一起坐上江戶人的餐桌。

\ 因為江戶人的美食文化,才有今天的日本料理! /
★征服全江戶的「速食天王」天婦羅,為什麼將軍大人可憐兮兮不能吃?
★蕎麥麵如何打敗烏龍麵成為江戶麵食首選?又是誰想到要去「握」壽司?
★江戶老百姓心目中的美食排行TOP 10到底有哪些?
★什麼樣的熱門美食竟然把老婆拿去典當都要吃?
★蜂蜜蛋糕原本其實是滷味?而且根本就是下酒菜!?
★大口吃遍全江戶,日本古代就有大胃王比賽?
★翻開江戶版星級指南,一生必吃的高級料理茶屋是哪幾家?

從平民老百姓到將軍貴族,
從「吃粗飽」的街頭攤販到現代講究萬般細節的「懷石料理」,
跟著日本史上最強吃貨江戶人,穿越時空吃遍大江戶城!!!

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