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Every Table Xing Fu De Ri Ri Can Zhuo( Er Ban) : Zi Xi Di Zuo Hao Mei Yi Dao Cai , Jie Xia Lai Mei Tian Du Neng [ Tou Lan Le ] !

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Every Table Xing Fu De Ri Ri Can Zhuo( Er Ban) : Zi Xi Di Zuo Hao Mei Yi Dao Cai , Jie Xia Lai Mei Tian Du Neng [ Tou Lan Le ] !
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Product Title: Every Table Xing Fu De Ri Ri Can Zhuo( Er Ban) : Zi Xi Di Zuo Hao Mei Yi Dao Cai , Jie Xia Lai Mei Tian Du Neng [ Tou Lan Le ] ! Every Table幸福的日日餐桌(二版):仔細地做好每一道菜,接下來每天都能「偷懶了」! Every Table幸福的日日餐桌(二版):仔细地做好每一道菜,接下来每天都能「偷懒了」! Every Table Xing Fu De Ri Ri Can Zhuo( Er Ban) : Zi Xi Di Zuo Hao Mei Yi Dao Cai , Jie Xia Lai Mei Tian Du Neng [ Tou Lan Le ] ! Every Table Xing Fu De Ri Ri Can Zhuo( Er Ban) : Zi Xi Di Zuo Hao Mei Yi Dao Cai , Jie Xia Lai Mei Tian Du Neng [ Tou Lan Le ] !
Author Name(s): Lai Hui Ling | Liu Chuan Xiang Zhi (Author) 賴惠鈴 | 柳川香織 (Author) 赖惠铃 | 柳川香织 (Author) Lai Hui Ling | Liu Chuan Xiang Zhi (Author) Lai Hui Ling | Liu Chuan Xiang Zhi (Author)
ISBN: 9786267046036
Release Date: 2021-10-27
Language: Traditional Chinese
Pages: 160 Pages
Publisher: Xing Fu Wen Hua
Package Weight: 460 (g)
Shipment Unit: 3 What is it?
YesAsia Catalog No.: 1107295150

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★★人生最美的風景就在餐桌!★★
每道食譜皆附上美麗的插畫,
加上絕對擄獲人心的精心版面設計,
搭配植物和設計感的擺盤都充滿巧思,
日本生活料理家為家人製造餐桌上的驚喜,令人愛不釋手!
 
34套早晚餐提案+40道常備菜,簡單而豐盛,
讓每天的用餐時刻,都變成令人怦然心動的瞬間!
 
跟著知名料理家柳川香織一起下廚,
每一餐擺盤都充滿巧思,吃得美味又美好!
凝聚家人、療癒自己的美好生活實踐,就從餐桌開始
 
「我曾是個全職醫師,每天忙得暈頭轉向,經常在外面吃飯,
直到生了孩子才決定開始攝取安全又對身體好的食物,
這個心情改變我對飲食概念,進而開始自己做飯。」─── 柳川香織
 
【天天都能享受!手感幸福味的4個輕鬆小技巧】
請記住一個原則──「要是心情不保持輕鬆,做出來的菜也不好吃。」
「不可能每天都想努力做飯,也常想放鬆偷懶一下。」這是大家的心情吧,沒關係,掌握4個小技巧就可以天天輕鬆上菜。
☆技巧1 →只要有一道主菜認真做,其他都是平常準備的配菜
☆技巧2→作法及調味都力求簡單,只在預先調味多下點工夫
☆技巧3→選擇家人愛吃的主菜,坐在餐前心情就會不一樣
☆技巧4→ 隨時為餐桌增添花草或綠意
 
【每套餐點都會標示出「只要擺上桌」、「現做的食物」】
節省搭配時間,快速就能享用美好的豐盛早晚餐!
比如:「剛烤好的美式比司吉套餐」早餐提案:「只要擺上桌」的有:簡單的巧克力醬/優酪乳與楓糖漿/在優格裡加入草莓醬;「早上做的食物」只有:美式比司吉/綠色蔬果昔
 
【Morning Table:宛如在咖啡館用餐,充滿活力的17套早餐提案】
早餐盡量簡單,以能迅速地在桌上擺出平常就做好的配菜或優格、麵包、起司為主,不過一定要在食物裡貫注讓家人吃到充滿活力的早餐,再送他們出門的心意。
☆Menu/甜煎蛋加鮭魚茶泡飯/自由發揮的太陽蛋配飯/用醃漬起來放的食材做成的開放式三明治/迷你飯糰加醃漬柳葉魚/不輸給飯店的蛋捲早餐
   
【Dinner Table:療癒白天的忙碌,享受放鬆氛圍的17套晚餐提案】
只要有一道主菜好好做,剩下就交給平常就做好的常備菜或涼拌菜,以豐富的菜色達到營養均衡的目標。
☆Menu//番茄牛肉燴飯/奶油培根蛋黃義大利麵/清涼消暑的檸檬烤鮭魚/酥脆多汁的鹽炸雞/蔬菜份量十足的韓式拌飯
 
【從容優雅上桌的關鍵:平常就能做好的40道常備菜】
平常就能做起來放的「常備菜」是 柳川香織做飯的好幫手,同時也是帶出食材風味的前置作業,最適合短時間搞定!只要利用自己空閒的時間來做,真的能讓心情放鬆。
☆Menu/蜂蜜泡菜/紫甘藍沙拉/醃漬烤甜椒、蜂蜜生薑醃小番茄/翡翠茄子/南瓜湯/鹽奶油南瓜油漬雞胸肉/微波爐蒸雞肉、乾炒鮭魚鬆鮮奶油醬
 
本書特色
 
★ 食譜附上美麗的插畫,絕對擄獲人心的精心版面設計!
★ 為家人製造餐桌上的驚喜,搭配植物和設計感的擺盤都充滿巧思,令人愛不釋手!
★ 34套優雅早晚餐/40道常備菜,每道套餐都特別標示「只要擺上桌」、「今天現做的菜」,讓兵荒馬亂的媽媽、上班族,也能隨意搭配、從容不迫的天天上菜。
★凝聚家人、療癒自己的美好生活實踐,讓大獲好評、日本主婦們熱追的IG食譜,一起走進你的餐桌食光!
Additional Information may be provided by the manufacturer, supplier, or a third party, and may be in its original language
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