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Hong Kong Bread

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Hong Kong Bread
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Customer Rating: Customer Review Rated Bad 10 - 10 out of 10 (1)

Technical Information

Product Title: Hong Kong Bread 香港麵包 香港面包 Hong Kong Bread Hong Kong Bread
Author Name(s): Qiu Yong LingYau Yung Ling 邱勇靈Yau Yung Ling 邱勇灵Yau Yung Ling Qiu Yong LingYau Yung Ling Qiu Yong LingYau Yung Ling
ISBN: 9789621438737
Release Date: 2009-01-16
Language: Traditional Chinese
Pages: 150 Pages
Publisher: Wan Li Ji Gou . Wan Li Shu Dian
Package Weight: 450 (g)
Shipment Unit: 3 What is it?
YesAsia Catalog No.: 1014056506

Product Information

香港麵包集合歐陸,日本和廣東式三大流派,精挑坊間有鹹,有甜或含餡麵包,總共搜羅了60款經典,人氣和配餡麵包作實例示範,為了增加讀者成功機會,還加插簡單理論以了解麵包製作的竅門,並從搓揉至摺包一條教曉你做包,特別是每個食譜附設成功心得,助你解疑問.篇末設有麵包概說,增加閱讀樂趣.
Additional Information may be provided by the manufacturer, supplier, or a third party, and may be in its original language

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Customer Review of "Hong Kong Bread"

Average Customer Rating for this Edition: Customer Review Rated Bad 10 - 10 out of 10 (1)

lilishu...
See all my reviews


July 2, 2009

higly recommended Customer Review Rated Bad 10 - 10 out of 10
Simple and easy to follow, and of course very delicious. Thank you for Mr. Yau, so I can make my Hong Kong bun at home in Thailand.
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  • Region & Language: Hong Kong United States - English
  • *Reference Currency: No Reference Currency
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