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Zhi Ren Shou Gan Tu Si : Zhuan Ye Hong Bei Ji Fa , Jie Kai Tu Si De Mi Mi ( Chang Xiao Shi Wan Ce Jing Dian Ji Nian Ban )

Wu Ke Ji (Author)
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Zhi Ren Shou Gan Tu Si : Zhuan Ye Hong Bei Ji Fa , Jie Kai Tu Si De Mi Mi ( Chang Xiao Shi Wan Ce Jing Dian Ji Nian Ban )
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Product Title: Zhi Ren Shou Gan Tu Si : Zhuan Ye Hong Bei Ji Fa , Jie Kai Tu Si De Mi Mi ( Chang Xiao Shi Wan Ce Jing Dian Ji Nian Ban ) 職人手感吐司:專業烘焙技法,解開吐司的秘密(暢銷十萬冊經典紀念版) 职人手感吐司:专业烘焙技法,解开吐司的秘密(畅销十万册经典纪念版) Zhi Ren Shou Gan Tu Si : Zhuan Ye Hong Bei Ji Fa , Jie Kai Tu Si De Mi Mi ( Chang Xiao Shi Wan Ce Jing Dian Ji Nian Ban ) Zhi Ren Shou Gan Tu Si : Zhuan Ye Hong Bei Ji Fa , Jie Kai Tu Si De Mi Mi ( Chang Xiao Shi Wan Ce Jing Dian Ji Nian Ban )
Author Name(s): Wu Ke Ji (Author) 吳克己 (Author) 吴克己 (Author) Wu Ke Ji (Author) Wu Ke Ji (Author)
ISBN: 9789578628250
Release Date: 2019-02-14
Language: Traditional Chinese
Pages: 240 Pages
Publisher: Pa Si Dun Shu Wei Duo Mei Ti You Xian Gong Si
Package Weight: 700 (g)
Shipment Unit: 4 What is it?
YesAsia Catalog No.: 1071623218

Product Information

《職人手感吐司》十萬冊暢銷經典回饋!
五種吐司製法,四十二道暢銷款配方,廣受讀者好評,
新手就能輕鬆做出安心、無添加的手感吐司。


他是麵包職人「吳克己」,他的吐司不僅成功率高,還非常好吃!
第一本以吐司為主的烘焙書,打破了大家對吐司平凡無奇的印象。
 
「吐司,是可攜帶的幸福。
吐司,有無限的可能性。」


吳克己在烘焙上專研了多年,依然對吐司有著極高的評價,
他認為雖然吐司看起來平淡無奇,又時常被當成配角。
但親自在家手作的吐司,卻充滿了無可取代的靈魂,
而打開烤箱撲鼻而來的香氣,總能讓人嘴角不自覺上揚。

吐司其實比你想像的「有聊」多了,加入不同的原料混合,就能變身成不一樣的身分,像是加入紅酒浸漬的葡萄乾,吐司呈現淡淡的紫色,單吃就能享受驚人的美味;將精心熬煮的蘋果餡放進吐司裡,「皇冠林檎吐司」的果酸和香甜,帶給你一場午茶的饗宴;「養生芝麻吐司」和「南瓜雜糧吐司」則是你照顧家人營養的體貼;或者沒事時做點「高水量白吐司」或「手撕煉乳吐司」,早餐時塗點果醬或奶油,孩子們就能感受到你滿滿的愛。

本書特色

◆從中種法、直接法、液種法、湯種法和隔夜冷藏法,不同製程的吐司一次告訴你,自由選擇喜歡的口感和製作過程!
◆天然酵母的製作法,不必擔心不會養種,超簡單自製酵母作法大公開。
◆Step by Step !近700張的步驟圖,每個作法都有詳細解釋,麵團狀態、整形手法清晰明瞭,新手也不怕學不會!
◆製作吐司所需器具、各式麵粉詳細介紹,提升吐司質感的祕法就在這裡!
◆提供精準配方與烘焙百分比,解決新手難以掌握的材料比例問題。

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